France

Charolais - Limousin - Blonde d'Aquitaine

In addition to our large capacity in pork we also
cut young bulls on a daily basis from southern
Germany, Luxembourg and France.
Our close proximity to the French and Luxembourg
borders affords us a traditionally good relationship
to cattle producers and suppliers in those countries
and so in the last few years this has enabled us to
greatly expand the de-boning of Charolais,
Limousin, and Blonde d’Aquitaine  young bulls which
originate predominantly from Normandy and
Brittany.
Vacuum or shrink-wrapped you will receive a high
quality product which your customers will purchase
and request again and again.
Profit from our know-how.